Manischewitz Punch
Ginger liqueur is the not-so-secret ingredient here.
By Taylor Murray
Jump to recipe
Yields:
12 serving(s)
Total Time:
15 mins
A blue-toned spread and classic bites make for a happy Hanukkah, but when it comes to the beverages, you've got to get creative. This year, we decided to think outside the box with a fun take on the classic holiday punch. L'chaim!
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Ingredients
- 1 (750-ml.) bottle Concord grape Manischewitz
- 4 sliced clementines
- 1 1/2 cups fresh orange juice
- 1/2 cup ginger liqueur
- 2 1/2 Tbsp. grated peeled fresh ginger
- 1/4 cup fresh lemon juice
- Ice
Directions
Combine Manischewitz, clementines, orange juice, ginger liqueur, fresh ginger, and lemon juice. Serve over ice.
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